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Brilliant for brunch, or as a soup companion in place of bread.
Delicious with a slick of butter and a side of slow roast tomatoes.
Our family LOVES these. We make them for breakfast often. They are especially delicious topped with good quality crispy bacon!
Delicious made with buckwheat flour. I find it easier to add the eggs with the liquid - hold some back to add to get the right consistency - and add the feta last so that it doesn't break up too much. An excellent way to use up a courgette glut and they freeze well.
Easy to make & delicious! Have to admit I had no milk so used cream ;)