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Salted Butter, Organic, Abel & Cole (250g)

Salted Butter, Organic, Abel & Cole (250g)

£4.00
(£1.60 per 100g)
Organic Vegetarian

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Why?
Most customers have their staples delivered weekly, so this item is set to automatically order itself every week. Your weekly shop will then arrive with no effort at all. Magic!
A beautifully creamy, silky salted butter, that's made daily in small batches from a mix of beautiful milk from the Goslings’ Guernseys cows (at Berkeley Farm) and their neighbour’s Friesian herd. It's lovingly and delicately hand-patted, then wrapped in greaseproof paper. This is old-fashioned butter in all its glory, it doesn't get any better.
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Producer

Berkeley Farm's milk is produced by Guernsey and Friesian cows in Wiltshire valleys where they graze wildflower meadows full of the greenest grass. Nick and Christine milk their cows at exactly 4.30am and 3.30pm. It takes Christine about 2 hours to get through the whole herd and she always gives them a quick health check like a proper mum.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 3059
Energy (kcal): 744
Protein (g): 0.6
Carbohydrate (g): 0.6
of which sugars (g): 0.6
Fat (g): 82.2
of which saturates (g): 52.1
Salt (g): 1.0

Ingredients & allergens

Butter (Milk)*, Salt (1%).

*=produced to organic standards
For allergens, see ignredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated below 5°C. Suitable for home freezing on day of purchase. Defrost fully before use and use within 1 month. Do not refreeze once defrosted.

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Labels: Plastic
Contais BPA: No - does not contain BPA

Turn it into one of these

Panettone & Butter Pudding with Dark Chocolate & Cranberries
Panettone & Butter Pudding with Dark Chocolate & Cranberries
Cooking time
60 mins
Serves
6-8 people
Vegetarians
Gnocchi with Asparagus & Wild Garlic Butter
Gnocchi with Asparagus & Wild Garlic Butter
Cooking time
20 mins
Serves
2 people
Vegetarians

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