Vintage Cheddar Heart, Organic, Godminster (400g)

£9.95
(£2.49 per 100g)
Organic Vegetarian GlutenFree
Great Taste Awards Winner 2020
Sold out
This organic Godminster vintage cheddar stole our heart the moment we tasted it on crusty bread with chutney. It has a roof tingly sharpness, while being outrageously smooth and creamy. A special cheese that makes the perfect gift for that special someone. ‘Dear Me, with love from Me'.
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Producer

There's been a farm down at Godminster dairy for over 100 years now. There's now a herd of Friesian, Norwegian Red and Norwegian Brown cattle grazing over the Somerset farm, watched over by Richard Hollingbery and his family. With the expertise of local cheesemakers, the Hollingberys turn their organic cows milk into gorgeous cheeses.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1725
Energy (kcal): 416
Fat (g): 34.9
of which saturates (g): 21.7
Carbohydrate (g): 0.1
of which sugars (g): 0.1
Protein (g): 25.4
Salt (g): 1.8

Ingredients & allergens

Pasteurised Cow's Milk*, Salt, Rennet (vegetable based), Starter Cultures

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated. Remove from fridge and packaging at least 30 minutes before eating to allow the cheese to reach room temperature. Freeze upon purchase. Once thawed use within 3 days.

Packaging

Food Contact Material: WAX (Not Currently Recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Artisanal organic cheese
Our artisanal cheese collection is crafted using organic milk and traditional techniques. With over 100 stunning cheeses to choose from, there’s something for everyone.
Explore our cheese. 

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