Smoked Farmhouse Cheddar, Organic, Green's of Glastonbury (250g)

£3.25
(£1.30 per 100g)

This is a lot like Green's Mature Cheddar (because it is Green's Mature Cheddar), but it's smoked. If, like us, you like a smoky flavour with your cheese, than you'll think it's a knockout for livening up cheese on toast or mac n cheese.

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Producer

Richard Green is a fourth generation cheesemaker, his family making up the milky stuff on the same site since 1920, so Richard has a real whey with cheese.

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1700 Energy (kcal): 410 Protein (g): 25 Carbohydrate (g): 0.1 Fat (g): 34.4

Ingredients & allergens

Milk* (98%), Lactic culture, Vegetarian rennet, Salt * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. Suitable for Vegetarians

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Labels: colour printed paper
Contains BPA: No - does not contain BPA

Smoked Farmhouse Cheddar, Organic, Green's of Glastonbury (250g)

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