Prosciutto di Parma, Organic, Pedrazzoli (70g)

Prosciutto di Parma, Organic, Pedrazzoli (70g)

Prosciutto di Parma, Organic, Pedrazzoli (70g)

Prosciutto di Parma, Organic, Pedrazzoli (70g)

Prosciutto di Parma, Organic, Pedrazzoli (70g)

£7.50
(£10.71 per 100g)

Organic

Our organic Prosciutto di Parma is made in (you guessed it) Parma, in the north of Italy and always in the traditional way. Ageing for between 16 and 18 months, completely free from preservatives lends the pork a silky texture and sweet flavour that makes fabulously delicate addition to your charcuterie board.

Read More Read Less

Producer

Charcuterie afficionados Pedrazzoli call the wonderfully fertile and productive land of Emilia-Romagna their home, a territory in the north-east of Italy. Their hands have been busy making fine Italian meats since 1951, putting over half a century of experience under their belts. In 1996, they were one of the first salumificios (Italian for where cured meat is produced) to switch over to organic completely. Bravissimo.

Ingredients & allergens

Italian pork thigh*, sea salt

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml:
Energy (kJ): 1113
Energy (kcal): 267
Protein (g): 25.9
Carbohydrate (g): 0.3
of which sugars (g): 0.3
Fat (g): 18.3
of which saturates (g): 6.1
Salt (g): 4.4

Nitrates: 0.0

Storage & prep

Keep refrigerated.

Suitable for home freezing. Once defrosted, consume within 3 days.

Packaging

Food Contact Material: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PLASTIC - Other (Not Currently Recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Turn it into one of these

Ricotta, Cherry & Prosciutto Bruschette

Ricotta, Cherry & Prosciutto Bruschette

Pan Bagnat

You might also like to try...

Avocado, Organic (2 pieces)

£4.75

Add

-

1

+

(£2.38 each)
Carrots, Organic (1kg)

£2.90

Add

-

1

+

(29p per 100g)
Red Pepper, Organic (1 piece)

£1.60

Add

-

1

+

(£1.60 each)
Smoked Salmon, Organic Farmed, Severn & Wye Smokery (100g)

£7.50

Add

-

1

+

(75p per 10g)

Buy 3 for £18 on selected lines
Broccoli, Organic (each)

£3.00

Add

-

1

+

(£3.00 each)
English Radish Bunch, Organic

£2.60

Add

-

1

+

(£2.60 each)
Prosciutto Crudo, Organic, Pedrazzoli (70g)

£6.40

Add

-

1

+

(£9.14 per 100g)

Nitrate-free
Coppa Stagionata, Organic, Pedrazzoli (70g)

£5.45

Add

-

1

+

(77.8p per 10g)