Sweet Potato, Red Pepper & Turmeric Soup, Organic, Daylesford (500g)

£4.00
(80p per 100g)

Like a gilded hug in a bowl; this warming, hearty soup is a Dayleford classic. Combining organic sweet potato with roasted red peppers and the super-root, turmeric in a spicy little number that’ll warm you through and leave you with a golden glow all day.

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Producer

"Over thirty-five years ago, we began to turn our family’s farmland over to sustainable, organic farming, first in Staffordshire and then in the Cotswolds. What began as a simple passion for real food and a desire to feed our children better has grown into Daylesford as we know it today, one of the most sustainable organic farms in the UK,” says Carole Bamford, founder of Daylesford. With over 100 organic food awards under their belt, Daylesford are dedicated to growing, making and cooking seasonal, organic food. They’ve a few simple rules to help guide their way. The food must be fresh, full of flavour and contain as many natural vitamins and minerals that come from food that’s harvested (and eaten) at its best. Daylesford are true champions of organic, sustainable farming on their land in Gloucestershire and are fully certified by the Soil Association.

Ingredients & allergens

Water, Sweet Potato* (28%), Red Pepper* (13%), Red Onion*, White Onion*, Garlic Puree*, Vegetable bouillon* (Rice flour*, Sea Salt, Maltodextrin*, Vegetables*, (onion*, carrot*, parsnip*, pumpkin*), Yeast extract*, Sunflower oil*, Turmeric*, Mushrooms* (white mushrooms*, shiitake), Parsley*, Concentrated vegetable juice* ( onion*, carrot*), Lovage*, Garlic*, Fennel seed*), Salt, Lime Juice*, Turmeric* (0.3%), Green Chilli*, Cumin Seeds*, Olive Oil*, Black Pepper*.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 200.0
Energy (kcal): 48.0
Protein (g): 0.6
Carbohydrate (g): 7.6
of which sugars (g): 6.4
Fat (g): 1.3
of which saturates (g): 0.2
Salt (g): 0.9

Storage & prep

Keep refrigerated and once opened, use within 24 hours. Suitable for home freezing. Freeze on day of delivery and use within one month. Defrost fully before use and do not refreeze.

To cook:
Heat for 5 minutes in a saucepan over a medium heat, stirring occasionally – don’t let it boil.
Alternatively place in a microwavable bowl and cover. Heat on full power (800w) for 2 minutes, stir and heat for a further 2.5 minutes until piping hot through.

Sweet Potato, Red Pepper & Turmeric Soup, Organic, Daylesford (500g)

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