Khorosan Sourdough Bread, Organic, Famous Hedgehog Bakery (400g)

£3.50
(87.5p per 100g)
Organic Vegan
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The smaller size of organic Kamut bread is made with a mix of kamut flour and unbleached white wheat flour. Kamut flour is an ancient grain, high in protein and easier to digest than other flours. And it gives a buttery, slightly toasted flavour.
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Producer

Founders of the Famous Hedgehog Bakery, Jamie and Rose Campbell, have always been passionate about good food and where it comes from. After living in Canada and London, they made the next obvious move to a small village in the wilds of Dorset. Here, they set about renovating a charming 18th century stable block and its gardens. And now, for nearly two decades later their skilled bakers have been using traditional techniques to make real bread. It’s shaped by hand, proved on linen 'couches' in wooden cupboards and placed in a wood-fired oven using wooden peels, just a few loaves at a time. They only use the best organic ingredients, which is what makes their bread so unique and delicious.

Ingredients & allergens

Wholemeal Khorasan (wheat) flour*, white wheat flour* (fortified with; calcium carbonate, iron, niacin, thiamin), water, salt.

For allergens, including cereals contain gluten, please see ingredients in bold.
May contain traces of egg, nuts, sesame and milk.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 902.7
Energy (kcal): 211.7
Protein (g): 8.7
Carbohydrate (g): 41.8
of which sugars (g): 1.1
Fat (g): 1.1
of which saturates (g): 0.2
Salt (g): 1.0

Storage & prep

Store in a cool, dry, dark place out of natural sunlight. Don't store in the fridge.

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