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parmigiano reggiano cream pedrazzoli

Parmigiano Reggiano Cream, Organic, Pedrazzoli (125g)

£6.80
(£5.44 per 100g)
Organic GlutenFree
Sold out
Take a taste of this organic Parmigiano Reggiano Cream from Pedrazzoli, crafted with 50% Parmigiano Reggiano for a deeply savoury, umami flavour. An excellent addition to pasta and risotto, it’s also a perfect spread for savoury sandwiches. Or try it as a dip with fresh vegetable crudités and breadsticks.

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Producer

Charcuterie afficionados Pedrazzoli call the wonderfully fertile and productive land of Emilia-Romagna their home, a territory in the north-east of Italy. Their hands have been busy making fine Italian meats since 1951, putting over half a century of experience under their belts. In 1996, they were one of the first salumificios (Italian for where cured meat is produced) to switch over to organic completely. Bravissimo.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 906
Energy (kcal): 218
Fat (g): 16.8
of which saturates (g): 11.8
Carbohydrate (g): 1.8
of which sugars (g): 0.0
Fibre (g): 0.0
Protein (g): 14.9
Salt (g): 1.7

Ingredients & allergens

Parmigiano Reggiano* PDO (MILK*, salt, rennet) 51%, water, sodium citrate.

* = produced to organic standards.

For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store at a maximum temperature of + 6 ° C

Packaging

Food contact material: Plastic - Other (Recyclable - Widely recyclable)
Lid/Cap: Plastic - Other (Recyclable - Widely recyclable)
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

Artisanal organic cheese
Our artisanal cheese collection is crafted using organic milk and traditional techniques. With over 100 stunning cheeses to choose from, there’s something for everyone.
Explore our cheese. 

Turn it into one of these

Tartines with Figs, Balsamic Onions & Parmesan Cream
Tartines with Figs, Balsamic Onions & Parmesan Cream
Cooking time
15 mins
Serves
2 people
vegetarian

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