organic vegan roast red pepper quiche clive's

Vegan Roast Red Pepper Quiche, Organic, Clive's (165g)

£2.65
(£1.61 per 100g)

Packed full of the finest, organic veggies, this Vegan Roast Red Pepper Quiche is another jewel in the crown of the expert bakers at Clive’s. With aubergine, courgette and sundried tomatoes, their delicious, hand-baked quiche is encased in crumbly, shortcrust pastry, and is perfect for all your al fresco feasts.

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Producer

Based in the heart of the Devonshire countryside, Clive’s vegan bakery boasts an extensive range of wholemeal, puff and gluten-free pies, nut roasts, quiches and savoury tarts. Their plant-based pastry creations are vegan-friendly, organic and presented in 100% recyclable and plastic-free packaging.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 897
Energy (kcal): 214
Fat (g): 11.0
of which saturates (g): 6.4
Carbohydrate (g): 24.9
of which sugars (g): 2.1
Fibre (g): 2.8
Protein (g): 4.0
Salt (g): 0.70

Ingredients & allergens

WHEAT flour*, stoneground wholemeal WHEAT flour*, red pepper (12%)*, aubergine (6%)*, courgette (6%)*, red onion*, okara* (SOYA*), SOYA drink* (water, SOYA bean*), sunflower oil*, non-hydrogenated margarine* (sustainable palm oil*, rapeseed oil*, water, coconut oil*, salt, emulsifier: sunflower lecithin*, carrot juice*, lemon juice concentrate*, natural flavouring), water, sunflower oil*, sundried tomato (3%)*, tomato puree*, garlic*, potato starch*, rosemary*, thyme*, oregano*, sage*, black pepper* , marjoram*, basil*, sea salt.

* = produced to organic standards.

For allergens, including cereals containing gluten, please see ingredients in bold.

May contain traces of peanuts.

Made in a factory which handles nuts, celery, and mustard.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Chilled: Store below 5°C. Store in packaging. See use by date on box.

Remove from box and place Quiche (in paper case) on a baking tray in the centre of a pre-heated oven at 180°C/Fan 160°C/Gas Mark 4 - 15-20 mins. Allow to rest in paper case for few minutes - then enjoy!

Suitable for home freezing. Freeze as soon as possible after purchase and before Use By date and consume within six months.Store below -18°C Do not refreeze once open defrosted. Once defrosted use within 24 hours and do not refreeze.

Packaging

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

Vegan Roast Red Pepper Quiche, Organic, Clive's (165g)

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