Carrot Cake, Organic, Authentic Bread Co. (430g)

£4.60
(£1.07 per 100g)

This carrot cake is full of, well, carrots. Organic ones at that. As well as flour and eggs to make this rustic beaut. Cinnamon spicy and sweet, with walnuts and hints of orange. A rectangular cake, ideal for packing into picnics or lunchboxes.

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Producer

Up Strawberry Hill in the village-y town of Newent, Gloucestershire is the award-winning Authentic Bread Company, a place where bread is made like it should be: with good-quality organic flour, yeast, salt and water.

"We strive to provide products that are both organic and of high quality, and all are suitable for vegetarians," says Authentic's founder Alan Davis. “For us, taste rather than cost is paramount."

Ingredients & allergens

Carrot*(26%), Sugar*, Sunflower Oil*, Egg*, Wheat flour* (Wheat flour*, calcium carbonate, iron, niacin, thiamin), Wholemeal Wheat flour*, Apricots*, Walnuts*, Orange juice*, orange zest*, sodium bicarbonate, Cream of tartar, Cinnamon*.

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. Whilst every effort has been made to remove walnut shells, on very rare occasions some may remain.

Nutrition

Nutritional Information per 100g/ml:
Energy (kJ): 1,697
Energy (kcal): 408.6
Protein (g): 4.5
Carbohydrate (g): 40.9
of which sugars (g): 25.6
Fat (g): 25.3
of which saturates (g): 3.2
Salt (g): 0.4

Storage

Not suitable for freezing

Carrot Cake, Organic, Authentic Bread Co. (430g)

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