Organic White Asparagus (500g) | Abel & Cole
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Limited Edition white asparagus

White Asparagus, Organic (200g)

£5.50
(£5.50 each)
Organic Vegan

in basket
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1
+
Typically sweeter and more tender than green asparagus, white asparagus is a hugely popular variety, particularly in France and Germany. The white colour comes from being grown without being exposed to light, meaning it doesn't produce chlorophyll that gives asparagus its normal green colour. To prepare, just give it a quick rinse. You may need to peel the outer layer of the asparagus as this can be stringy and tough. White asparagus can be cooked just like regular asparagus - steamed, roasted and grilled are all excellent methods to bring out white asparagus' sweet flavour.

Country of origin - France
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Producer

Ferme Ty Coz know how to grow good vegetables. Starting life in North Finistère, Brittany in 1996, they’re a family business that’s always had a passion for growing with love and care. And it shows. And nourished by the rich, coastal soils and temperate climate. Their 100% Breton fruit & veg are bursting with taste and flavour.

Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Don't forget to wash your fruit and veg before use.

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