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Luke Beech heads up The Watercress Company in Dorset, growing delicious watercress to high organic standards. These peppery leaves have been planted in purpose-built gravel beds since the 1850s and are protected by cool, calcium-rich spring water. Luke’s farm works in harmony with nature, encouraging wildlife including bats, birds and otters. The Watercress Company also have farms in Jerez, Spain where our watercress comes from when it's too cool to grow in the UK.
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Wash before use and store in the fridge.