Lemon Melts, Organic, Island Bakery (150g)

£3.45
(£2.30 per 100g)

Winner of the Best Scottish Organic Product at the BOOM Awards 2019

What’s better than a gorgeous biscuit dunked in chocolate, especially white chocolate with lemon? Well, when they’re sustainable biscuits too. Windmills power the lights at Island Bakery and the ovens use local wood that otherwise goes to waste.

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Producer

Joe and Dawn Reade set up Island Bakery on the Isle of Mull. Their mission? To bring you the most delicious organic biscuits. They are the only bakery in the world using sustainably-sourced woodchip to heat the ovens that bake their biscuits. Love, care for the environment and biscuits. Who needs anything else?

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 2195
Energy (kcal): 525
Protein (g): 6.2
Carbohydrate (g): 58.7
of which sugars (g): 30.4
Fat (g): 29.4
of which saturates (g): 16.5
Salt (g): 0.5

Ingredients & allergens

Wheat flour*, White Chocolate* (25%) (Sugar*, Cocoa butter*, Whole milk powder*, Vanilla powder*), Butter* [milk], Sugar*, Invert sugar syrup*, Lemon oil* (1%), Sea Salt, Raising Agent: Ammonium Carbonate

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of nuts and peanuts.

Suitable for Vegetarians

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store in a cool, dry airtight container.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Lemon Melts, Organic, Island Bakery (150g)

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