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Spirulina has been growing on our planet since life first formed, being a fundamental food source for all organisms. It is a type of microscopic blue-green algae that grow in fresh water, alkaline lakes and ponds. The Aztec civilization thrived on spirulina for centuries. Spirulina is rich in beta-carotene, iron and Vitamin B complex, chlorophyll and contains 60-70% complete protein.
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