Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.Start your favourites list now New to Abel & Cole? Sign up here
Back to the shop
Cumin and ginger are a classic flavour match for carrots, and in this crunchy fermented preserve they mingle together to make a tasty combo that's great added to salads and sandwiches or served on the side of cheese boards and cold cuts.
Prep: 15 mins | Cook: nil + fermenting