Enjoy a changing trio of organic and sustainable wines each month. With different themes. And find a new favourite.
What makes me special?
- The very best organic and sustainable wines to your door each month
- Enjoy a different theme each month – from regional favourites to festive wines and more
- Each delivery you'll also receive a guide to each of the wines you'll be drinking
- With information on tasting and how to pair them
- Please note – there will not always be one of each colour, dependent on the month’s theme
- This month's wines are all vegan-friendly.
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Animalia, Orange Sauvignon Blanc, Organic (75cl)
AW114 - Bohem Airen Sauvignon Blanc Latue, Organic (75cl)
Coral de Peñascal Ethical Rosé, Organic (75cl)
AR93 - Spartico Tempranillo No Added Sulphur 2015
Tasting notes
With a little bit of smoke and some fresh, savoury notes that lead into a fruity and complex wine, this is a great match to olive oil packed dishes, or fatty meats – aka tapas!
From the estate
In a natural gully known locally as the ‘river of wine’, gives this vineyard a very different microclimate to the rest of the region. It makes for noticeably cooler, fresh wine that’s such great partners for food.
AW158 - Grinou Rien de Rien No Added Sulphur, Organic (75cl)
AW59 - Stellar Limited Release NSA White (75cl)
Finally, time for a white and this time from the aforementioned Stellar winery in South Africa. What Stellar have achieved in the world of organics in the last decade has been titanic. Proving that organic viticulture is possible on a large scale, inspiring and mentoring many producers around the world to follow in their footsteps. This vibrant white is made with the South-African staple, Colombard, a close cousin of Chenin Blanc and a key component in Cognac and Armagnac production in France. On the nose, aromas of wild flowers and honey blossoms abound, whilst a vibrant and snappy acidity drives forward on the palate. As this is another no-added sulphur wine, permit it to breathe before drinking and don’t be put off by the darker hues of the wine that come from the absence of sulphur’s bleaching effects.
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.