Smoked Salmon, Organic, Glenarm (500g)

£35.00
(£7.00 per 100g)

Quite the special smoked salmon, not only is it organic and responsibly sourced, but the method used to smoke it is a 100 year old recipe, steeped in tradition. The salmon sides are first slowly smoked in Glenarm's Belfast smoke house over smouldering oak and beech wood chips, after which they're further matured. It gives the salmon a unique, melt-in-your-mouth texture, and a delicate yet complex flavour.

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Producer

Glenarm Organic Salmon takes its name from the historic Northern Irish village it's based in, in stunningly beautiful County Antrim. Established in 2008 they're the only Atlantic organic salmon farmer in the Irish Sea, producing a mind-boggling 600 tonnes of it every year. Their two farms are located in Glenarm Bay and Red Bay, and they cleverly stagger the generations in each so they're able to supply fresh organic salmon all year round. Their conscientious approach to rearing salmon puts the health and welfare of the fish and the long term protection of the environment at the fore, and inherently produces salmon of the highest quality.

Ingredients & allergens

Organic Atlantic Salmon* (97%), Salt, Organic Sugar*

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional information per 100g/ml:
Energy (kJ): 782.0
Energy (kcal): 187.0
Protein (g): 22.9
Carbohydrate (g): 0.5 of which sugars (g): 0.5
Fat (g): 10.1 of which saturates (g): 3.6
Salt (g): 3.0

Storage & prep

Keep refrigerated at 5C or below: Once opened consume within 2 days and by use by date shown.
Suitable for home freezing. Freeze on day of purchase: Use within 6 months.
Defrost thoroughly in the refigerator before consumption and use on day of defrost.
Important: If this product has been previously frozen and returned to chill temperature upnopened, further freezing will not affect quality

Smoked Salmon, Organic, Glenarm (500g)

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