Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

£5.00
(£1.00 per 100g)

Eating fermented sauerkraut isn't just super healthy for you, but it's super delicious too. Each of Hurly Burly’s raw slaws are low in fat, and a good source of plant-based protein too, making them a great choice for veggies and vegans, as well as omnivores who just love a real flavour sensation.

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Producer

Hurly Burly produce Raw Slaws bursting with natural flavours. Their Raw Slaws are crafted in small batches using lacto-fermentation. By only using 100% certified organic fresh produce their commitment is to maximise the health content, taste and quality in all their products.

Ingredients & allergens

White Cabbage* (70%), Carrots*, Onions*, Sea Salt, Jalapenos* (1%), Oregano*, Chilli Flakes*

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml:
Energy (kJ): 126
Energy (kcal): 30
Protein (g): 1.4
Carbohydrate (g): 4.4
of which sugars (g): 4.1
Fat (g): 0.2
of which saturates (g): 0.0
Salt (g): 1.9

Storage & prep

Store in the fridge. Once opened, keep refrigerated and use within 3 days.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Jalapeno & Oregano Fermented Raw Slaw, Organic, Hurly Burly (500g)

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