Green Bean, Quinoa and Vegetable Stew, Organic, Rod & Ben's (300g)

£2.89
(96.3p per 100g)
Organic Vegetarian GlutenFree
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Is it soup? Is it a ready meal? Well, it's kind of both. Organic Devonshire veg, quinoa and green beans make this meal-in-a-pot a gorgeously hearty and speedy lunch for one. Top of the pots, indeed.
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Producer

Ben and Rod grow organic veg down in Devon. As they spend much of their time knee-deep in fresh, seasonal veg it was inevitable that their minds would eventually turn to soup. As any hardened wellie-wearer knows, it only takes a small step of the imagination for fresh ingredients to become a bottomless bowl of sumptuous seasonal soups. Because they like to keep it local, and by that they mostly share their super veggies with Devonshire folk, we think ourselves lucky to be the few recipients outside of the county to get our hands on the next best thing to their raw veggies: their super-fresh, homemade soups. We hope you like them as much as we do.

Ingredients & allergens

Water, Quinoa* (10%), French beans* (8%), Adzuki Beans*, Sweetcorn*, Carrots*, Onions*, Vegetable bouillon* (contains salt, rice flour*, onion*, parsnip*, carrot*, olive oil*, turmeric*, parsley*), Butter* [milk], Parsley*, Cumin*, Black Pepper*, Salt * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 185.0 Energy (kcal): 44.0 Protein (g): 1.8 Carbohydrate (g): 7.4, of which sugars (g): 1.7 Fat (g): 0.8, of which saturates (g): 0.1 Salt (g): 0.1

Storage & prep

Microwave: Heat for 3 minutes on high. Leave to stand for about 2 minutes. Ensure contents are piping hot throughout. If not re-cover and heat for a brief period. Take care when handling as contents may be hot. Hob: Empty contents into a saucepan and heat gently, stirring occasionally. Serve piping hot. Do not reheat. Keep refrigerated. Use within one week of opening. May be frozen in a suitable container.

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