Individual Turkey, Bacon & Stuffing Pie, Abel & Cole (200g)

£3.69
(£1.85 per 100g)

This warming organic turkey and bacon stuffing pie is Christmas dinner wrapped in pastry. The tender chunks of turkey with crispy lardons of bacon in the golden pastry makes it a perfect alternative to a roast, or it's fantastic for festive parties.

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Producer

These gorgeous pies are made by Allison and William Winterburn in gorgeous rural Honeybourne, Worcestershire. They’re keen foodies who have turned their focus to pies in the past few years. They work with small producers, who care about what they do, and their previous creations have won the British Pie Awards in 2010 and 2012. William says the pies are best eaten with “a plate load of veg and spuds, and a pint. Best eaten when properly hungry!”

Ingredients & allergens

PASTRY: Wheat flour*, Unsalted butter* [milk], Water, Shortening*, Egg*, Salt FILLING: Chicken stock* (contains sea salt, glucose syrup*, palm oil*, maize starch*, yeast extract*, raw cane sugar*, dried chicken meat* [2.5%], chicken fat* [2.5%], natural flavouring, roasted onion*, turmeric*, ground black pepper*, parsley*, rosemary*, rosemary extract*), Turkey* (14%), Sausagemeat* (contains pork*, breadcrumb* [wheat flour*, yeast, salt], potato starch*, sea salt, sugar*, dehydrated onion*, black pepper*, ground nutmeg*, rapeseed oil*, sage*, marjoram*, rosemary extract*, Antioxidant: ascorbic acid E300), Double cream* [milk], Smoked bacon* (3%), Stuffing* (3%) (contains breadcrumbs* [wheat flour*, yeast, salt], onion*, butter* [milk], sage*, salt, pepper*), Onion*, White wine* (contains sulphites), Wheat flour*, Thyme*, Parsley*, Butter* [milk], Olive oil*. * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Once opened keep refrigerated and consume within 48 hours. Suitable for freezing. Remove all packaging, pre-heat baking tray in the oven, 190C/375F/ gas mark 5, once baking tray has been heated place the pie on the tray and place in the oven on the middle shelf for 20 minutes or until product is piping hot.

Individual Turkey, Bacon & Stuffing Pie, Abel & Cole (200g)

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