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round aubergine

Round Aubergine, Organic (1 piece)

£1.80
(£1.80 each)
Organic Vegan
Sold out
Discover our organic Round Aubergines, grown sustainably by our friends at EBM Helme & Sons. Slightly creamier and meatier than the traditional variety, these special aubergines are perfect for recipes of all seasons.

As a nod to its traditional Sicilian heritage, try gently frying diced aubergine with garlic, chilli flakes, plum tomatoes, oregano and basil stalks. Then, mix in freshly cooked, al dente pasta for a delicious Spaghetti alla Norma. Or cube up these organic round aubergines and drop them into rich, spicy curries with toasted basmati rice.

By choosing our organic round aubergines, you’ll be supporting farmers who naturally enhance the health of their soil through sustainable practices and work to encourage biodiversity on their land. We’ll deliver your organic round aubergines sustainably to your door, with as little packaging and as few food miles as possible. For anything that’s sourced from further afield, we have a zero-air freight promise in place.

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Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep your aubergine in a cool larder, or in the fridge. It is best eaten as fresh as possible. Once it has been cut, it will not keep well, so you should aim to use it all at once! Don’t forget to wash your fruit and veg before use.

Organic tastes better
We reckon slow grown food that’s allowed to go at its own pace tastes the best. Don’t just take our word for it.
"The vegetables are all really fresh, keep longer than supermarket and have so much more flavour."
– a Worthing vegboxer.

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