Blueberry & Lemon Cake with Lemon Drizzle Icing, Organic, Après Food (240g)

£8.00
(£3.33 per 100g)
Organic Vegetarian GlutenFree Not-Suitable-For-Refreezing
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Tart and sweet with every bite, this organic Blueberry and Lemon Cake with Lemon Drizzle Icing from Après Food is the perfect light finish to a rich meal. Swirled throughout with juicy, fresh, organic blueberries, this moist and airy cake is delicately scented with lemon. Each piece is lovingly topped with zesty lemon drizzle icing, which complements the cake perfectly.

Cut a slice to serve with a cup of afternoon tea, or pop it in the oven and dish up to family and friends topped with organic clotted cream – the icing will melt and soak throughout the light sponge for a stronger lemon flavour.

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Producer

Après Food are on a mission to prove that convenient food doesn’t have to come with compromise. They use wholesome, organic ingredients to prepare restaurant-quality meals that are packed with goodness. Their team of expert chefs and nutritional therapists aim to take the hassle out of healthy eating and bring flavour back into busy lives.

Ingredients & allergens

Blueberry and lemon sponge* (91.7%) (ingredients: butter* (milk), coconut sugar*, gluten free plain flour*, blueberries* (17.7%), free-range eggs* (egg), cows milk*, gluten free baking powder* (mono-calcium phosphate, corn starch*, sodium bicarbonate), lemon zest* (0.3%), thickener: xanthan gum), lemon icing* (8.3%) (unrefined icing sugar*, lemon juice* (5.3%)).

For allergens, including cereals containing gluten, see ingredients in bold. Made in a factory that handles Nuts and Sesame

*= produced to organic standards.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1489
Energy (kcal): 356
Fat (g): 18.3
of which saturates (g): 11.2
Carbohydrate (g): 46.2
of which sugars (g): 24.8
Fibre (g): 1.1
Protein (g): 3.4
Salt (g): 0.6

Storage & prep

Chilled: keep refrigerated below 4°C and consume by the Use By Date - see side of sleeve.

Cooking Instructions: Oven: Remove outer sleeve. Preheat the oven to 180°C, pierce the film in a few places. From chilled: Place on a baking sheet in the centre of the oven and cook for 10 - 12 minutes with the film on. Leave to stand for 2 minutes before serving. Microwave 700W: Remove outer sleeve. Leave the film on, pierce the film in a few places. Place on a microwavable plate. Cook for 30-40 seconds from chilled. After cooking, carefully remove film and leave to stand for 2 minutes before serving. Caution: steam under the film may be very hot. Treat these cooking instructions as guidelines, as ovens and microwaves vary, please always ensure your meal is piping hot throughout before serving. Do not reheat .

Not suitable for home freezing

Packaging

Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

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