The Whisky Beet Recipe | Abel & Cole

The Whisky Beet

Cooking time
Serves2 people
Vegans
2 ratings

Ingredients

  • 3 shots of whisky
  • 2 shots of beetroot juice
  • 2 shots of apple juice
  • Juice of 1 lemon
  • A good grating of ginger
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Method

1. Put all the ingredients in a shaker with lots of ice and shake well.
2. Strain into glasses and toast the new year!
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