Bunny Hop Juice Recipe | Abel & Cole

Bunny Hop Juice

Cooking time
Serves2-3 people
Vegans Gluten-free diets

Get hoppy this Easter with this juicy mix of carrots, parsley, mint and lemon. It's every bunny's favourite mix.


  • 1kg carrots
  • A handful of parsley
  • A handful of mint
  • 1 lemon

Prep: 5 mins

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1. Roughly chop everything and feed it through your juicer. Juice the whole lemon (skin and all) for added goodness, or just add a squeeze of lemon juice at the end, if you want a sharper flavour.
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