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Bix, Organic, Nettlebed Creamery (100g)

Bix, Organic, Nettlebed Creamery (100g)

£5.95
(59.5p per 10g)
Organic
minimum of 5 days shelf life
Sold out
This sumptuously soft, triple-cream cheese was only first produced in 2016, but that didn’t stop it from winning in the “Best Soft White Cheese” category at the British Cheese Awards in 2018. It’s wonderfully dense and rich, and has a mouthfeel not unlike butter. With an earthy aroma on the nose, at first you’ll detect hints of yoghurt and grassy sweetness on the palate, which then unfurl into toasty notes. And like with all cheese, we wouldn’t be able to enjoy it without milk, and the milk at Nettlebed Creamery is something else. It comes from a healthy, happy herd of crossed Montbeliarde, Swedish Red and Holstein Friesian dairy cows, who graze on fresh grass, clover leaves, chicory, plantain and yarrow. It gives the milk a rather unique character, in turn giving the cheese its wonderfully distinctive flavour. Only fitting then that this cheese has been named after the village where the dairy herd grazes
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Producer

Working together with the environment and the seasons, Nettlebed Creamery make delicious, handmade organic cheese, with lovely milk from happy, local dairy herds. A truly passionate bunch, their goal is to change the world one cheese at a time. They’re well on their way.

Ingredients & allergens

Pasteurised Milk*, Double Cream*, Starter Cultures, Animal Rennet, Salt

For allergens, including cereals containing gluten, see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 2088
Energy (kcal): 505
Protein (g): 9.4
Carbohydrate (g): 11.4
of which sugars (g): 0.5
Fat (g): 46.9
of which saturates (g): 31.9
Salt (g): 1.2

Storage & prep

Store in fridge, allow to come to room temperature before eating. Once opened keep well covered in fridge and consume within 3 days.Not suitable for home freezing.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: Plastic
Sleeves/Wraps/Seals: Wooden
Contais BPA: No - does not contain BPA

Artisanal organic cheese
Our artisanal cheese collection is crafted using organic milk and traditional techniques. With over 100 stunning cheeses to choose from, there’s something for everyone.
Explore our cheese. 

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