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Founded in 1994 by Alistair Blair, The Fish Society is committed to delivering only the finest quality fish and seafood. To capture peak flavour, certain catches are frozen within very soon after landing, while others are kept carefully chilled up until delivery. Whether the catch was previously frozen or kept chilled, everything we sell from them arrives defrosted and ready to cook. Plus, each product is guaranteed to have a 1-3 Marine Conservation Society (MCS) rating, so you can be sure it’s responsibly sourced.
Nutritional Information - typical values per 100g/ml
Energy (kJ): 252
Energy (kcal): 61
Fat (g): 4.9
of which saturates (g): 3
Carbohydrate (g): 2.3
of which sugars (g): 2.5
Fibre (g): 0
Protein (g): 1.2
Salt (g): 0.62
Chopped tomatoes (Chopped tomatoes, tomato juice, acidity regulator (citric acid)), Lobster stock (21.17%) (Lobster heads/claws (CRUSTACEAN, Homarus gammarus), water, salt), Onion, Double cream (MILK), White wine (Grapes, concentrated grape must, stabilising agents (contains gum arabic and/or metatartaric acid), preservative (potassium metabisulphite) (SULPHITES)), Carrot, Butter (MILK), Tomato paste, Pomace oil, Lemon, Garlic, Tarragon, Red pepper, Fennel, CELERY, Thyme, Salt, White pepper.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Keep refrigerated, once opened, consume within 48 hours.
Pour contents into a saucepan, at a medium heat, bring to a simmer and cook for 3-4 minutes until hot. Once opened, consume within 24 hours.
Previously frozen. Not suitable for home freezing
Food contact material: Plastic - Evoh (Recyclable - Check local facilities)
Lid/Cap: Plastic - Pp, Non-Black (Not Currently Recyclable)
Contains BPA: No
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