Strawberry Cashew M*lk Yogurt, Dairy Free, Organic, Nush (350g)

£4.00
(£1.14 per 100g)
Organic Vegan GlutenFree
Sold out
Take a taste of Nush’s Strawberry Cashew M*lk Yogurt for a pot of vegan dessert that’s all too easy to reach the bottom of. Nush combine their uniquely tangy m*lk, made with organic Vietnamese cashews, with British strawberries that have been stewed in grape juice for added sweetness. This light and fruity mix is prepared daily and fermented with vegan yoghurt cultures to create a creamy, plant-based treat. Spoon over granola or muesli and just try not to finish the pot all at once.
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Producer

Nush started in 2016 with one mission - to take dairy-free yoghurts to new heights of tangy flavour. Ex-police officers, Bethany and Paul Eaton couldn’t find a yoghurt alternative that was as light, creamy and flavourful as they’d hoped so decided to make one themselves. Their luscious Nush pots are made with their very own almond and cashew milk, sourced sustainably from organic, eco-friendly farms in Europe. Nush set themselves apart from the crowd by using a higher percentage of nuts in their nut milks, giving their pots a rich, silky texture and a bold flavour. Mission achieved.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 310
Energy (kcal): 75
Fat (g): 3.1
of which saturates (g): 0.6
Carbohydrate (g): 11.0
of which sugars (g): 4.8
Protein (g): 1.1
Salt (g): 0.0

Storage & prep

Ready to eat.

Please keep refridgerated betwen 2-5C.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

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