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Dark Chocolate Puddles with Lime & Chilli
Salty, sweet, hot and zingy, this combo tastes like the best party you've ever been to. And it's a doddle to make, too.
Ingredients
- 70g dark chocolate
- A pinch of sea salt
- Zest of 1 lime
- A pinch of chilli powder
Prep: 5 mins | Cook: 5 mins + time for cooling
Method
1. Gently melt the dark chocolate in a bowl over a pan of simmering water (don’t let the bowl touch the water).
2. When melted, stir and spoon onto a lined baking tray.
3. Top with a pinch of salt, chilli powder and the zest from the lime.
4. Pop into the fridge until set. Will keep for a week if you can resist…
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(£2.29 per 100g)
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Fred