- 2 bananas
- 350-400ml milk of your choice, such as dairy, almond, oat or soya
- A pinch of cinnamon
1. Peel the bananas and break them into small pieces.Ttip them straight into your blender. If you have ice, add a handful to your blender.
2. Pour in 350-400ml milk of your choice and add a pinch of cinnamon. Blend till smooth and creamy. Pour into glasses, dust with a little extra cinnamon and serve.
3. Getting Freezey With It
For an extra creamy and thick milkshake, break or chop the bananas into small pieces and freeze them for 2 hrs, or overnight, before adding to your blender.
4. Make Your Own Almond Milk
To make your own almond drink: click here.