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Champagne Fleury was founded by Jean-Sebastien's great-grandfather in 1895, and is located in the south of the Champagne region. Fleury converted to biodynamics under Jean-Sébastien’s father, Jean-Pierre. His interest in sustainable wine growing began in the 1970s when he tried using manual tilling (as opposed to herbicides) and composting (as opposed to artificial fertilizers). He began a trial with biodynamics in 1989 and rolled it out in 1992.
Grapes*, Yeast. Contains Sulphites.
For allergens, including cereals containing gluten, see ingredients in bold.
*= produced to organic standards.
Suitable for Vegetarians & Vegans.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Store in a cool, dry place.
Food Contact Material: Glass (Recyclable)
Lid/cap: Cork (Recyclable)
Sleeves/wraps/seals: Metal - Aluminium (Recyclable)
Labels: Paper/Card (Recyclable)
Contains BPA: No