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Quinto Arrio, Tempranillo Blanco, Rioja, Organic, 2014

Quinto Arrio, Tempranillo Blanco, Rioja, Organic, 2014

£9.10
(£9.10 per 75cl)
Organic Vegan
Formerly Rioja Tempranillo Blanco
Sold out
A soft, un-oaked dry white with a ‘zing’, it makes a pleasant change from some of other white rioja's around. It's made from the Viura grape, and the locals drink it anytime, any place. We love it fish dishes, salads, tortilla and tapas.
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Producer

The Navarrsotillo company is dedicated to two activities: wine-making, and growing fruit and vegetables, both according to the regulations of organic agriculture. All of the Navarrsotillo winery’s activity is supported by modern facilities that enable them to attend to the smallest detail in their wine-making. Their wines are aged in barrels made of French and American oak, and they have climate-controlled cellars to maintain and care for their flavours. This is completed by exhaustive procedures to ensure the quality of the final product. This painstaking work is attested by the certifications of their quality management, environmental management and food safety systems.

Storage & prep

Best served chilled, we’d wholly recommend it with any fish dish, salads, tortilla and tapas.

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