Sloe Gin Fizz Recipe | Abel & Cole

Sloe Gin Fizz

Vegans

Time for some G & Fizz. Make a simple syrup and get shaking to make this tart, refreshing drink.

Ingredients

  • 1 Sloe Gin Fizz Cocktail Bundle
  • Freshly squeezed lemon juice
  • Sugar
  • Ice
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Method

1. First, make your simple syrup. You’ll need about 1 tbsp syrup per cocktail. Pour equal parts sugar and water into a saucepan and heat till the sugar is completely dissolved. Leave to cool at room temperature. Store in a glass jar in your fridge.
2. Once your syrup has cooled, start making your cocktail.
3. Add 40ml sloe gin, a squeeze of lemon juice and 1 tbsp syrup to a chilled cocktail shaker, along with some cracked ice.
4. Strain into a glass, then top with prosecco.
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