Classic Sauerkraut, Organic, Loving Foods (500g)

Classic Sauerkraut, Organic, Loving Foods (500g)

£6.35
(£1.27 per 100g)

Sauerkraut hasn't quite been as fully embraced and loved in Britain as it has been for decades in the likes of Germany or Poland, but we should be eating much more of it. Made from cabbages that have been preserved with salt and lactic acid bacteria, it's not only full of unique flavour, but super healthy too, full of beneficial bacteria, enzymes, vitamins and minerals that help to promote good digestion and a healthy gut. As a side dish to your meals it'll add that extra element of taste.

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Producer

Founded in 2016 by brother-sister duo Mendel and Faye, Loving Foods is the logical extension of their mum's interest in nutrition, alternative therapies and an eco-friendly lifestyle. Mendel is a qualified Nutritional Therapist with over 10 years' practical and educational experience in health, nutrition and the art of fermentation, and Faye, with his help, experienced first-hand how fermented foods can improve your health, being a long-time sufferer of chronic IBS. Suffice it to say they're huge fans of fermented foods, and knowing the health benefits that they possess, they decideded to take what they've learned about diet and nutrition and put it into practice, in the most delicious and exciting way possible.

Ingredients

Cabbage* (98.5%), Celtic Sea Salt (1.5%)

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 83
Energy (kcal): 20
Protein (g): 0.8
Carbohydrate (g): 4.2
of which sugars (g): 0.6
Fat (g): 0.4
of which saturates (g): 0.2
Salt (g): 0.4

Storage & prep

Store refrigerated and consume within 15 days of opening.

Classic Sauerkraut, Organic, Loving Foods (500g)

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