Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)
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Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)
Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)
Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)
Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)

Madagascan Vanilla Pouring Custard, Organic, Luscious (500g)

£4.50
(90p per 100g)
Organic Vegetarian GlutenFree

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Your cakes, tarts and puddings wouldn’t be quite complete without this smooth, organic Madagascan Vanilla Pouring Custard from Luscious. The light, crème-anglaise-style texture is made with luxurious Jersey cream, rich Jersey milk and a dash of Madagascan vanilla for a beautiful, exotic sweetness. Just pour over your favourite puddings to elevate them to an even more indulgent experience.

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Producer

Doug Whitelaw and Kate Clark are passionate about organic food, which is why they make all their lovely things on the organic Neston Park estate in Wiltshire, not far from idyllic Bath. The milk they use comes from the farm’s Jersey herd, which roam and munch the lush grass contentedly all day every day, and the cream comes by way of Ivy House Farm, based in Beckington.

Ingredients & allergens

Jeresy Milk*, Jersey Cream* (Milk), Sugar*, Egg*, Tapioca Flour*, Vanilla Extract*, Vanilla Seeds*

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of nuts.

*= produced to organic standards

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 629
Energy (kcal): 151
Protein (g): 3.8
Carbohydrate (g): 12.5
of which sugars (g): 10.1
Fat (g): 9.5
of which saturates (g): 6.0
Salt (g): 0.1

Storage & prep

Keep refrigerated below 5C. Once opened consume within 24 hours. Not suitable for home freezing.

Shake gently before opening and stir. To heat: Heat in a saucepan on the hob, whilst stirring gently until hot. Alternatively, to microwave, open the seal and loose lid. Heat on full power for 1 min. Remove, stir and return to heat for future 30 sec until pipping hot. Allow hot custard to stand for 1 minute.

Packaging

Food contact material: Polypropylene (Recyclable - widely recyclable)
Lid/Cap: Polpropylene (Recyclable - widely recyclable)
Contains BPA: No

Turn it into one of these

Rhubarb & Custard Croissant
Rhubarb & Custard Croissant
Serves
2 people
Vegetarians
Autumnal Apple Crumble
Autumnal Apple Crumble
Cooking time
40 mins
Serves
4-6 people
Vegetarians

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