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Seasonal Salad Recipe Kit, Organic
£14.00
(£7.00 per plate)
(£7.00 per plate)
Order your organic Seasonal Salad Recipe Kit. Flavour-packed, organic salad you make yourself.
What makes me special?
- Recipe for 19th January- 23rd January: Rainbow Veg & Soba Noodle Salad with Peanut Butter Dressing- Packed with seasonal, organic ingredients that change every week
- Enjoy farm-fresh fruit and vegetables. Alongside grains, pasta and more
- Each kit includes everything you need to make a salad that feeds two as a main, or four as a side
- Helps cut down on food waste as you’ll use up every ingredient
- Comes with step-by-step instructions to guide you through. So, you can feel confident in your cooking
What makes me special?
- Recipe for 19th January- 23rd January: Rainbow Veg & Soba Noodle Salad with Peanut Butter Dressing- Packed with seasonal, organic ingredients that change every week
- Enjoy farm-fresh fruit and vegetables. Alongside grains, pasta and more
- Each kit includes everything you need to make a salad that feeds two as a main, or four as a side
- Helps cut down on food waste as you’ll use up every ingredient
- Comes with step-by-step instructions to guide you through. So, you can feel confident in your cooking
Deliveries from:
Monday 12th January
1
Honey Glazed Carrot, Pear & Borlotti Bean Salad
Total: 1 hr
Intro
Sweet, sticky and full of rich, earthy flavours. This warm salad is made with roast carrots flavoured with smoked paprika and cumin seeds. They're tossed with crisp pears, tender borlotti beans and lamb's lettuce. A crumble of creamy feta is the finishing touch.
Ingredients
-
Carrots
-
Red onion
-
Smoked paprika
-
Thyme
-
Cumin seeds
-
Honey
-
Lemon
-
Borlotti beans
-
Pears
-
Lamb's lettuce
-
Feta
-
Seasme seeds
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 2979 | 446 |
| Energy (kcal) | 715 | 107 |
| Fat (g) | 38.7 | 5.8 |
| Fat - saturates (g) | 12 | 1.8 |
| Carbohydrates (g) | 62.1 | 9.3 |
| Carbohydrates - sugars (g) | 51.4 | 7.7 |
| Protein (g) | 18 | 2.7 |
| Salt (g) | 1.67 | 0.25 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
1
Rainbow Veg & Soba Noodle Salad with Peanut Butter Dressing
Total: 35 mins
Intro
This bright, fresh salad is the perfect way to start the new year. It's made with a crunchy mix of seasonal veg and chewy soba noodlea tossed together with a tangy peanut butter and lime dressing. Light and vibrant, this salad keeps well for a couple of days so it's perfect for lunchtime meal prep.
Ingredients
-
Limes
-
Red onion
-
Cavolo nero
-
Carrots
-
Beetroot
-
Garlic
-
Ginger
-
Peanut butter
-
Honey
-
Cayenne pepper
-
Soba noodles
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 3505 | 711 |
| Energy (kcal) | 838 | 170 |
| Fat (g) | 29.1 | 5.9 |
| Fat - saturates (g) | 5.9 | 1.2 |
| Carbohydrates (g) | 104.5 | 21.2 |
| Carbohydrates - sugars (g) | 36.5 | 7.4 |
| Protein (g) | 30.1 | 6.1 |
| Salt (g) | 0.64 | 0.13 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.