Original Fermented Raw Slaw, Organic, Hurly Burly (500g)

£3.00
(60p per 100g)

The original slaw, from the clever clogs at Hurly Burly, who are all about championing fermented foods in all their healthy glory. This makes a perfect base for your own flavour concoctions, or can be enjoyed as it comes, if you're more of a 'if it ain't broke, don't fix it' kind of person.

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Producer

Hurly Burly produce Raw Slaws bursting with natural flavours and gut goodness. Their Raw Slaws are crafted in small batches using lacto-fermentation. By only using 100% certified organic fresh produce their commitment is to maximise the health content, taste and quality in all their products.

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 74.0
Energy (kcal): 18.0
Protein (g): 1.0
Carbohydrate (g): 1.0
of which sugars (g): 0.0
Fat (g): 0.0
of which saturates (g): 0.0
Salt (g): 1.5

Ingredients & allergens

White cabbage* (98%), sea salt, ascrobic acid.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store in the fridge. Once opened, keep refrigerated and consume within 7 days.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Original Fermented Raw Slaw, Organic, Hurly Burly (500g)

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