After Dinner Tea, Organic, Pukka (20 bags)

£3.45
(17.3p each)
Organic Vegan Bcorp Fair-for-life
Sold out
Switch your after-dinner coffee for a cup of Pukka’s soothing, organic After Dinner Tea. This aromatic tea blends ethically-sourced and organically-grown aniseed, cardamom, chicory, fennel, ginger and liquorice to create a wonderfully calming, herbal infusion. The perfect end to any meal.

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Producer

In 2002, Tim Westwall put an ad in a local magazine, asking, ‘Do you want to grow business in a healthy way?’ He only got one reply, from Sebastian Pole. Sebastian is a qualified practitioner in Ayurveda (the ancient Indian art of living wisely), Chinese and Western herbal medicine. They set up business in Tim’s spare room, making delicious teas from organic herbs with a focus on wellbeing. Pukka have grown their business by making sure their herbs are from organic and sustainable sources.

Ingredients & allergens

Roasted Chicory Root* (24%), Aniseed*, Sweet Fennel Seed* (20%), Licorice Root*, Cardamom Pod* (8%), Orange Peel*, Ginger Root*.

For allergens, including cereals containing gluten, see ingredients in bold. Made in a factory that handles Gluten, Nuts, Milk, Celery/iac, and Mustard.

*= produced to organic standards.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Store in a cool, dry place. Infuse for up to 15 minutes.

Packaging

Food contact material: Other - Mixed Material (Home Compostable)
Sleeves/wraps/seals: Paper/Card (Recyclable)
Contains BPA: No

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