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White Spelt Flour, Organic, Sharpham Park (1kg)

White Spelt Flour, Organic, Sharpham Park (1kg)

£4.15
(41.5p per 100g)
Organic Vegan plasticfree
Sold out
From your Victoria Sponges to your sourdoughs and scones – every great bake starts with a cup or two of flour. So give your bake the best possible start with Sharpham Park’s organic white flour. This light and versatile flour works just as well in a cake as it does in a loaf and is milled in the traditional way. Ready, set, bake!
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Producer

Sharpham Park is a 300-acre historic park that dates all the way back to the Bronze Age. Neighbouring Glastonbury, its rolling fields of organic spelt and over 300 walnut trees are a natural haven for local wildlife all year round. Using only traditional milling methods, we can’t think of a more fitting maker of this ancient grain

Ingredients & allergens

White Spelt (Wheat) Flour*

For allergens, including cereals containing gluten, please see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1479
Energy (kcal): 349
Protein (g): 11.1
Carbohydrate (g): 60.0
of which sugars (g): 2.6
Fat (g): 2.3
of which saturates (g): 0.6
Salt (g): 0.0

Storage & prep

Store in cool dry place. Use in home baking.

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Turn it into one of these

Carrot Cake Scones
Carrot Cake Scones
Cooking time
25 mins
Serves
6 people
Vegetarians
Salted Chocolate, Spelt & Olive Oil Cookies
Salted Chocolate, Spelt & Olive Oil Cookies
Cooking time
45 mins
Serves
16-20 people
Vegetarians

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