Fatty’s Organic Gin Paloma Recipe | Abel & Cole

Fatty’s Organic Gin Paloma

Cooking time
Serves1 person
Vegetarians Vegans Gluten-free diets

This zesty gin twist on a paloma cocktail stars Fatty’s Organic Pink Grapefruit Gin, a zingy artisanal gin bursting with juniper and succulent pink grapefruit. Shake it with fresh grapefruit juice and top up with tonic water to make a refreshing evening drink.

Ingredients

  • 25ml Fatty’s Organic Pink Grapefruit Gin
  • 50ml fresh grapefruit juice
  • Tonic water, to top up
  • Grapefruit wedge, to garnish

Prep: 5 mins

Buy the ingredients to start making your own
Add Ingredients To Basket

Method

1. Half fill a cocktail shaker (or large jar) with ice and pour in the Fatty’s Organic Pink Grapefruit Gin and the fresh grapefruit juice. Seal the shaker and shake vigorously for around 30 secs.
2. Fll a tumbler with ice. Strain the gin paloma over the ice. Top up with tonic water, stir briefly and garnish with a grapefruit wedge to serve.
Shopping List
Add main ingredients to basket
Ratings
Close
Favourites

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop
Momma

Rate