We've had this chutney in our range since last year, originally from the folks at Kitchen Garden. We loved it so much we worked with them to put our name on it. Wonderfully fruity and made with fantastic real ale from Stroud Brewery, it'll be the perfect addition to your cheese board, sandwiches and cold meats.
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Producer
Kitchen Garden chutneys was started by Barbara Moinet in 1989 from her kitchen (it's all in the name...) in the Cotswold hills. They stick to good old fashioned chutney making methods, whilst introducing some fun and super tasty contemporary ingredients.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory that also handles mustard, gluten, milk, soya, peanuts, nuts and egg.
Nutrition
Nutritional Information per 100g/ml
Energy (kJ): 875.0
Energy (kcal): 206.0
Protein (g): 1.2
Carbohydrate (g): 50.7, of which sugars (g): 47.9
Fat (g): 0.3, of which saturates (g): 0.1
Salt (g): 1.2
Storage & prep
Store in a cool, dry place and refrigerate after opening. Use within one month of opening.