Perl Wen, Organic, Caws Cenarth (200g)

(£2.42 per 100g)
Organic Vegetarian GlutenFree

A modern twist on the ancient art of Welsh cheesemaking, Perl Wen has all the creamy flavour of Caerffili with a citrussy twist and a hint of tangy sea salt. Utterly decadent when slathered over crackers and just the ticket when paired with a sweet quince jelly. An unmissable new delicacy for fans of British cheese.
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Caws Cenarth Cheese is a small family enterprise in the heart of West Wales. It's here that Welsh speaking Gwynfor and Thelma Adams have been farming for over 42 years. The cheesemaking business was established in April 1987 as a response to the E.C milk quotas which had threatened the viability of the family farm. The cheese is still made entirely by hand and some of the cast iron presses are over a hundred years old.

Ingredients & allergens

*Cow's milk, sea salt, Vegetarian rennet, cultures, Penicillium candidum.

*= Produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items


Nutritional Information per 100g/ml Energy (kJ): 1380 Energy (kcal): 334 Protein (g): 14.2 Carbohydrate (g): 0.9 of which sugars (g): 0.3 Fat (g): 30.4 of which saturates (g): 19.7 Salt (g): 1.9

Storage & prep

Keep stored below 5 degrees. Not suitable for home freezing.


Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

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