Pecorino Sardo, Organic (200g)

Pecorino Sardo, Organic (200g)

(£2.70 per 100g)

This Pecorino is from Sardinia with milk from a special Sardinian breed of sheep. It’s aged for three months and has the lovely nutty flavour you’d expect from a hard ewe’s milk cheese with a slight tartness at the end. It’s not to be confused with a Pecorino Romano which is much saltier and stronger.

Try it with:
Delicious used in a pesto or drizzled with honey.
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Ingredients & allergens

Ewe's milk*, salt, rennet, milk enzymes. * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold. NOT suitable for Vegetarians.


Nutritional Information per 100g/ml
Energy (kJ): 1,435.0
Energy (kcal): 346.0
Protein (g): 23.0
Carbohydrate (g): 0.5, of which sugars (g): 0
Fat (g): 28.0 , of which saturates (g): 19.0
Salt (g): 1.6

Storage & prep

Keep refrigerated.

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