Part of our ‘so good we put our name on it’ range of preserves; what we have here is a little jar of pep in your step. Our Chilli Jam is a spicy challenger to your cheeseboard chutney of choice, and your burger’s new best friend.
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Producer
Kitchen Garden chutneys was started by Barbara Moinet in 1989 from her kitchen (it's all in the name...) in the Cotswold hills. They stick to good old fashioned chutney making methods, whilst introducing some fun and super tasty contemporary ingredients.
Ingredients & allergens
Sugar*, Water, Cider Vinegar*, Red Wine Vinegar*, Red Pepper*, Tomato Puree*, Onion*, Garlic Puree*, Chillis* (1%), Pectin
*= produced to organic standards. May contain traces of gluten, egg, nuts (Including peanuts), soya, milk and mustard.
Nutrition
Nutritional Information per 100g/ml Energy (kJ): 1182.0 Energy (kcal): 278.0 Protein (g): 0.6 Carbohydrate (g): 67.2 of which sugars (g): 66.0 Fat (g): 0.1 of which saturates (g): 0.0 Salt (g): 0.1
Storage & prep
Store in a cool, dry place. Refrigerate and use within 6 weeks of opening.