Red Onion Squash, Organic

£2.95
Organic Vegan plasticfree

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Our teardrop-shaped, organic Red Onion Squash has distinctively rich, chestnut-flavoured flesh that’s delicious roasted with garlic and rosemary. Smoother than butternut squash, it makes a wonderfully velvety soup and can be added to hearty autumnal salads too. This variety is also known as Uchiki Kuri, Potimarron, Orange Hokkaido or Red Kuri squash.

Country of Origin - UK
Class - Minimum Class 2
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Producer

This beautiful squash comes from Clive Martin's farm in Cambridgeshire. Clive's kept us in amazing veg for years, and has grown everything from rhubarb to asparagus for us on his Fenland farm.

Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

To prepare simply cut into chunks and cook as desired. The skin does not need to be removed. It is best used as an ingredient in soup or roasted and seasoned along with other vegetables. Onions squash should be stored in a cool dry place. Don’t forget to wash your fruit and veg before use.

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