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Founded by Hannah McCollum in 2017, ChicP is on a mission to make hummus with a purpose. Working as a private chef across Europe, Hannah saw firsthand how many delicious ingredients get wasted in the food industry each year. Determined to make a change, she began blending surplus veg with top-quality chickpeas – resulting in tasty, veg-packed hummus. Carefully selecting ingredients for their flavour and health benefits in mind, each hummus from ChicP is vegan, gluten-free and made without any artificial additives. Plus, as a certified B Corp, ChicP works to put the planet before profit – with each pot of hummus making a positive impact on the world, by reducing food waste .
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1603
Energy (kcal): 387
Fat (g): 28.0
of which saturates (g): 2.9
Carbohydrate (g): 22.0
of which sugars (g): 0.5
Fibre (g): 7.8
Protein (g): 7.3
Salt (g): 1.1
Cooked Chickpeas (39%) [Water, Chickpeas], Corn Chip (27%) [Corn, RSPO vegetable palm fat, Salt], Rapeseed oil, Tahini (SESAME seed paste) (11%), Water, Lemon juice concentrate (3%), Extra virgin oil, Garlic granules, Salt, Vinegar.
May contain traces of MILK.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Please keep refrigerated. Not suitable for home freezing
Food contact material: Plastic - Pp, Non-Black (Recyclable - Widely recyclable)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Plastic - Apet/Rpet/Cpet, Non-Black (0)
Contains BPA: No
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