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The Duck Christmas Feast Recipe Box, Organic
£95.00
(£95.00 each)
(£95.00 each)
Featuring Roast Duck with Homemade Gravy, Apple Sauce and all the trimmings. Serves 4 people.
Enjoy a luxurious, decadent feast this Christmas. With all the ingredients and instructions you’ll need. Starring a succulent duck centrepiece.
What makes me special?
- Here’s your menu…
- Clementine Roast Duck with Apple Sauce
- Fondant Potatoes
- Buttered Brussels Sprouts with Chestnuts
- Honey & Sesame Roast Parsnips
- Carrots Braised with Ginger, Cardamom & Cumin
- Braised Red Cabbage with Pears & Balsamic
- Serves four people
- A delicious alternative to the classic turkey roast
- Your 2kg Otter Valley duck is the star of the show. You’ll brush over a clementine glaze, roasting it until it’s rich, juicy and succulent. A homemade Bramley apple sauce spiced with cardamom, cinnamon and fresh lemon makes a delicious side, along with homemade gravy. Sophisticated Fondant Potatoes, sticky Honey & Sesame Roast Parsnips and Carrots gently cooked with fresh orange, cardamom, ginger and cumin are some of the stylish sides that you’ll get to serve alongside your roast duck
- Enjoy our free-range, organic duck, lovingly reared in the Devonshire countryside. Fed on locally sourced, milled rations with no growth enhancers and raised with plenty of room to roam
- Comes with a simple-to-follow, expert-written guide to make every dish
- Zero air miles and no pointless plastic
What makes me special?
- Here’s your menu…
- Clementine Roast Duck with Apple Sauce
- Fondant Potatoes
- Buttered Brussels Sprouts with Chestnuts
- Honey & Sesame Roast Parsnips
- Carrots Braised with Ginger, Cardamom & Cumin
- Braised Red Cabbage with Pears & Balsamic
- Serves four people
- A delicious alternative to the classic turkey roast
- Your 2kg Otter Valley duck is the star of the show. You’ll brush over a clementine glaze, roasting it until it’s rich, juicy and succulent. A homemade Bramley apple sauce spiced with cardamom, cinnamon and fresh lemon makes a delicious side, along with homemade gravy. Sophisticated Fondant Potatoes, sticky Honey & Sesame Roast Parsnips and Carrots gently cooked with fresh orange, cardamom, ginger and cumin are some of the stylish sides that you’ll get to serve alongside your roast duck
- Enjoy our free-range, organic duck, lovingly reared in the Devonshire countryside. Fed on locally sourced, milled rations with no growth enhancers and raised with plenty of room to roam
- Comes with a simple-to-follow, expert-written guide to make every dish
- Zero air miles and no pointless plastic
Deliveries from:
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.