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Available from 21st October
Sarah and Rory Payne sell their homemade organic goodies from their Cocoa Loco-focused kitchen in Horsham. Beyond being utterly delicious, their treats also have high eco credentials. Their organic cacao is grown in gaps in the rainforest canopy, not from clear-cut areas. They only produce the same amount of rubbish as one household bin per week. Everything else is recycled. Their electricity is from a green power company and all their packaging is bio-degradable and compostable.
Organic dark chocolate containing cocoa solids 56% minimum (sugar, cocoa butter, cocoa mass, vanilla powder). Made in a factory that handles Gluten, egg, peanuts, nuts, soya, milk, celery, mustard & sesame.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 2320
Energy (kcal): 558
Fat (g): 37
of which saturates (g): 23
Carbohydrate (g): 46
of which sugars (g): 43
Fibre (g):9.7
Protein (g):5.5
Salt (g): 0
You can peel off the label on the side of your VIP and stick it onto your container at home. Store in a cool, dry place avoiding strong light sources.
Zero-waste. Returnable. Refillable. Please leave your pot inside your boxes, ready for your driver to collect.
Questions? Check out our FAQs
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