Sharon Fruit & Ginger Zinger Recipe

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Sharon Fruit & Ginger Zinger

Prep: 15 mins

Sweet sharon fruit is delicious when whipped up with savoury carrots and celery, zingy lime and fiery ginger.

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83 kcal
(per portion)

Ingredients you'll need

From your kitchen

Step by step this way

1.
Roughly chop the sharon fruit. Scrub and coarsely grate the carrots. Chop the celery. Finely chop the ginger. Zest the lime, then slice off the white pith and discard it. Chop the flesh.
2.
Pop everything into a blender. Add a large cupful of ice and 250ml cold water. Whizz till smooth. Add more water to reach your desired consistency.

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