Raspberry Ruffle Recipe | Abel & Cole
Raspberry Ruffle
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Prep: 10 mins
A delicious rich drink made with beautifully sweet raspberries whizzed with creamy bananas, darkly decadent cocoa powder and a dose of refreshing maple water.
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145 kcal
(per portion)
Ingredients you'll need
  • 2 bananas
  • 125g raspberries
  • 10g cocoa powder
  • 400ml maple water
From your kitchen
  • A few ice cubes
Step by step this way
  • 1.

    Peel the bananas and break them into your blender. Add the raspberries as well, along with the cocoa powder.

  • 2.

    Pour in 400ml of the maple water and add a few ice cubes. Blitz till smooth and creamy, pour into glasses and serve.