Peanut Butter & Raspberry Jelly Smoothie Recipe | Abel & Cole
Peanut Butter & Raspberry Jelly Smoothie
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Prep: 5 mins
Our fresh take on an American classic, this creamy smoothie is, like its namesake, simple but delightful and delicious. Fresh raspberries and bananas get a protein boost from smooth peanut butter and refreshing almond milk makes the whole lot sippable (or slurpable – there’s no judgement here).
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210 kcal
(per portion)
Ingredients you'll need
  • 125g raspberries
  • 2 bananas
  • 40g peanut butter
  • 330ml almond milk
From your kitchen
  • A few ice cubes
Step by step this way
  • 1.

    Pop the raspberries in a blender. Peel the bananas and break them into the blender. Add the peanut butter. Pour in the almond milk.

  • 2.

    Add a few ice cubes and blend till smooth. Serve straight away.